Traditional bread loaf - Émile Henry

Traditional bread loaf - Émile Henry

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Emile Henry Bread Loaf Baker in Charcoal - Whisk

Get rustic with your bread—G@H's Honey Rosemary Bread and the Emile Henry Baking Stone

Now You Can Bake Larger Loaves in This Large Bread Loaf Baker Emile Henry’s Large Bread Loaf Baker is the perfect dish for baking all kinds of bread recipes. Its special design ensures that the bread is baked evenly and consistently throughout. This large bread loaf baker is rectangular in shape and is also great for making a succulent meatloaf. Made of high-quality ceramics, this dish is microwave, freezer and dishwasher safe.

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Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread), with a crispy crust and soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate.

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Our loaf pan brings a touch of originality to a classic shape. The HR ceramic (High Resistance) will allow your loaves to bake evenly, while remaining soft and light. Serve directly on the table to give added flair to your favorite recipes!.

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VIC'S RECIPES: No Knead Bread in the Emile Henry Italian Baker