It is normal to wonder if your kombucha scoby is healthy. Don’t worry: 99% of the time, the kombucha scoby is normal! Learn more is this FAQ!
How to Prevent Mold When Fermenting Foods - InFerment
Is my Kombucha Mouldy? – Sorsa Kombucha
SCOBY dots. Don't think it's mold based on pictures and the pinned post but any ideas? pH good, smells normal (if not strong). : r/Kombucha
How to Tell If You Have a Healthy SCOBY - Countryside
Brewers Beware of Mold - The Booch Witch
Mold / Not Mold — UPDATED! — Kombucha Hunter
How To Tell If Your Kombucha Is Moldy And What To Do About It!
Preventing Kahm Yeast and Mold in Fermentation - Fermenting for Foodies
Is this Mold or a yeast chain? – Happy Kombucha
Has My Scoby Gone Bad? And other Kombucha questions - Holistic Squid
How To Tell If Your Kombucha Is Moldy (And What To Do About It!)
TROUBLESHOOTING KOMBUCHA MOLD
3 Things That Cause Mold on a Kombucha SCOBY – YEABUCHA
Is My Kombucha Moldy? Mold/Not Mold
Is my Kombucha MOULDY? 5 top tips to prevent mould in your brew!