Jade Leaf Matcha Organic Green Tea Powder - Culinary Grade Premium Second Harvest - Authentic Japanese Origin (1.06 Ounce Pouch) : Grocery & Gourmet Food
Ground from second harvest tea leaves, our Culinary Grade Matcha is a versatile ingredient that is great for everything from lattes and smoothies to baked goods! This matcha powder provides a rich, distinctive flavor and a beautiful color. Mix 0.5 teaspoons with 2 ounces of water to make a matcha shot. Then mix your matcha shot with milk or hot/cold water and enjoy! Or add to your favorite recipes that call for matcha powder.
Jade Leaf Organics Organic Japanese Matcha Green Culinary Grade Tea Powder
Matcha is the most premium variety of shade-grown Japanese green tea leaves that are ground into a fine powder. For centuries, monks have enjoyed
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Jade Leaf Organic Japanese Matcha Culinary Green Tea Powder for Smoothies, Lattes, and Baking, .7 oz (20 Servings)
Traditional matcha tea involves the grinding of shade-grown tea leaves into a fine powder that is then whisked with hot water for the purest of green
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Matcha is a type of tea made from green tea leaves. It is known for its vibrant green color and mild, fresh, and umami flavors. California Gold
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Jade Leaf Matcha Organic Green Tea Powder - Culinary Grade Premium Second Harvest - Authentic Japanese Origin (1.06 Ounce Pouch) : Grocery & Gourmet Food